Nikka Coffey Malt Japanese Whisky
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Nikka Coffey Malt Japanese Whisky
The originality of this 100% malt expression lies in its unique distillation method. Malted barley is distilled in a "Coffey still", a traditional continuous still which is normally used to produce grain whisky. Discover this whisky's extraordinary texture, which Nikka has specially developed for whisky aficionados.
Shipping:
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Ground shipping times are best estimates, but are not guaranteed by the shipping couriers.
Orders that are refused or returned after three (3) delivery attempts shall be refunded for the value of the product only. Shipping charges are not refundable and returned orders incur a secondary shipping charge to cover the return shipping fee.
Wine and other delicate products may be weather sensitive. Shipment of these items may be delayed at the LoveScotch team's discretion to prevent heat damage or freezing. LoveScotch is not responsible for damaged wines due to ground services.
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Returns:
Due to state regulations, LoveScotch is only able to accept alcohol returns in the event that the product is spoiled. In the event that the bottle sustains major damage during transit, Lovescotch will refund or replace the product. Please reach out to hello@lovescotch.com regard ing any damaged items and include photos of the damaged product and packaging.
Note: All bottles are inspected for any flaws prior to shipping.
LoveScotch will not accept returns for bottles that do not match the exact image on the website. Product images on the website are intended for illustrative purposes only and may not be exact representations of the item in stock. Actual products may vary in edition or batch, for example. LoveScotch cannot guarantee the edition or batch unless it is specifically mentioned in the product name or description.
LoveScotch does not accept returns for engraved bottles unless the bottle was damaged. If an engraved bottle is returned after three delivery attempts, the customer will not be refunded for bottle or shipping fee and incur a secondary shipping fee to cover the return shipping cost.
- Reviews
- Questions
United StatesUnique and truly special
I've long been a fan of Nikka's Coffey Grain Whisky, which is not a malt and has nothing to do with coffee, but which is one of my favorite Japanese whiskies and one I regularly recommend to both beginners and veterans. The Nikka Coffey Malt shares with the Coffey Grain the feature of having been distilled in the vertical, straight-up, continuous still known (for its creator) as the Coffey still, and it does make both of these Nikka products distinctive from other Japanese whiskies. The Malt is fuller bodied than the Grain, as one would expect of a full barley whisky as opposed to a mixed-grain drink. The Malt is more comparable to Scotch whiskies, the Grain more comparable to Irish, but both are standards on my shelf. While I have a slight preference for the Grain as a flavor adventure, both are superb examples of the Japanese distiller's art. The Malt has the creamy caramel taste and slightly fruit follow of a highland malt, not afraid to be a bit sweet but showcasing the DNA that makes the Nikka Coffey whiskies something unique and truly special in the whisky world.
United StatesNice bottle
Enjoyed the first few glasses and looking forward to having more