Premium Bitters
Bitters are concentrated liquid flavorings made from a mixture of botanicals, including herbs, roots, fruits, and spices, infused in alcohol. Initially used for medicinal purposes, they are now essential in cocktails, adding depth and complexity. Different types of bitters offer unique flavor profiles. Aromatic bitters, like Angostura, add a spicy, herbal touch, while orange bitters contribute a citrusy note. Peychaud's bitters are known for their anise and floral flavors, and chocolate bitters bring a rich, cocoa essence.
Used in small quantities, just a few dashes, bitters enhance and balance cocktail flavors. Classics like the Old Fashioned, Manhattan, and Sazerac rely on bitters for their signature taste. Besides cocktails, bitters can also enhance cooking, adding a burst of flavor to dishes and desserts.