Torontel
Torontel is a white grape variety that is primarily cultivated in South America, particularly in Argentina, where it is known for producing aromatic and flavorful wines. This grape is considered a relative of the more widely known Torrontés grape, which is prominent in Argentina and recognized for its floral and fruity characteristics. Torontel is often used in both still wines and the production of pisco, a traditional grape-based spirit from Peru.
Wines made from Torontel typically exhibit vibrant aromas of jasmine, citrus, and tropical fruits, alongside a refreshing acidity that enhances their drinkability. The flavor profile often includes notes of ripe peaches, apricots, and a hint of spice, making it a delightful choice for warm-weather sipping or pairing with various dishes. The wines tend to be light to medium-bodied, allowing the grape's aromatic qualities to shine.
In addition to its use in winemaking, Torontel plays a significant role in the production of high-quality piscos, where it contributes its aromatic profile to the final spirit. This versatility, along with its refreshing taste, has made Torontel a grape of interest for both winemakers and consumers looking to explore the diverse offerings of South American wines and spirits.
La Madrina Pisco Mosto Verde Torontel
Barsol Torontel Pisco
La Madrina Pisco Torontel
- Featured
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
