Rogue Spirits

Rogue Spirits emphasizes the use of locally grown ingredients, often sourcing grains, hops, and other botanicals from their own farms. Their flagship products, such as Dead Guy Whiskey, are distilled in small batches and aged in oak barrels, allowing for a distinctive flavor profile that blends tradition with innovation. The distillery also experiments with unique flavors and techniques, such as aging spirits in barrels previously used for brewing beer, resulting in products that appeal to adventurous drinkers looking for something out of the ordinary.