Old Overholt

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Old Overholt is a venerable American whiskey with a storied history dating back to 1810. Originally produced by Abraham Overholt in Pennsylvania, it stands as one of the oldest and most recognized rye whiskies in the United States. The brand has been known for its distinctive spicy and robust flavor, characteristic of rye whiskey, with a smooth, approachable finish.

The expression typically features notes of pepper, vanilla, and caramel, complemented by a hint of oak. Old Overholt has undergone various changes in ownership and production over the years but remains a respected name in the rye whiskey category. It is often enjoyed neat, on the rocks, or as a key ingredient in classic cocktails like the Old Fashioned and Manhattan.