Monkey 47
Monkey 47 is a renowned German gin produced in the Black Forest region. It is named after the 47 botanicals used in its crafting and the year of the founder's birth, 1947. The gin is celebrated for its complex flavor profile, which includes a blend of traditional and exotic herbs, fruits, and spices.
Crafted using a unique distillation process, Monkey 47 is known for its rich, aromatic qualities and a balance of floral, fruity, and spicy notes. Its versatility makes it a popular choice for cocktails and gin enthusiasts. The brand emphasizes high-quality ingredients and meticulous craftsmanship, contributing to its reputation as a premium gin.
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