Lebanese Whisky
Lebanese whisky is a relatively new but intriguing addition to the global whisky scene, reflecting Lebanon's rich cultural heritage and innovative spirit. While Lebanon is traditionally known for its wines and arak (a traditional anise-flavored spirit), recent years have seen a growing interest in whisky production within the country.
Lebanese whisky often combines traditional whisky-making techniques with local influences, including the use of locally sourced ingredients and unique aging processes. Distillers in Lebanon are beginning to experiment with different grains, cask types, and maturation techniques to create distinct and flavorful expressions. As the industry evolves, Lebanese whisky is gaining recognition for its quality and originality, contributing to the expanding diversity of the global whisky market. The emergence of Lebanese whisky highlights the country's ability to innovate and diversify its spirits industry while staying true to its rich heritage.
Levant Heights Espresso Roast Dark Malt Lebanese Single Malt Whisky
Levant Heights Malt & Wheat Lebanese Single Pot Still Whisky
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