Isle of Fiji
Isle of Fiji is a distinctive brand of rum known for its smooth and refined flavor profile, produced in Fiji. The rum is crafted using traditional methods, including the use of locally grown sugarcane and natural fermentation processes, which contribute to its unique character.
The brand offers a range of expressions, including both white and dark rums, each showcasing the rich, tropical flavors typical of Fijian rum. Isle of Fiji Rum is characterized by its smoothness, with notes of vanilla, caramel, and hints of tropical fruit. The rum is versatile, suitable for sipping neat, on the rocks, or as a base for cocktails. Isle of Fiji's commitment to quality and its use of local ingredients have earned it a reputation for producing exceptional rum with a distinctively Fijian flair.
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