Ensamble

The process of making Ensamble mezcal involves harvesting, roasting, fermenting, and distilling the agaves together, allowing their individual characteristics to meld into a harmonious final product. Each agave variety brings its own flavor notes—some might contribute fruitiness, others a smoky intensity or herbal undertones—creating a multi-layered and nuanced spirit.

Ensamble mezcals are valued for their complexity, offering a broader range of flavors compared to single-varietal mezcals. Depending on the agaves used and the region they come from, an Ensamble can feature a combination of earthy, spicy, sweet, and smoky elements. This makes it a favorite among mezcal enthusiasts who appreciate a dynamic and evolving tasting experience. Ensamble mezcal can be enjoyed neat or in cocktails, where its rich and varied flavor profile can be fully appreciated.