Douglas & Todd
Douglas & Todd is a handcrafted bourbon whiskey produced in the heart of Minnesota, embodying a blend of Midwestern craftsmanship and American whiskey tradition. Distilled from a high-rye mash bill, this small-batch bourbon reflects the unique character of its place of origin, using locally grown corn and grains along with Minnesota limestone-filtered water. The whiskey is aged for a minimum of four years in new American oak barrels, allowing it to develop a rich and balanced flavor profile.
Douglas & Todd bourbon offers a bold yet smooth experience, with notes of caramel, vanilla, toasted oak, and baking spices, accompanied by hints of dark fruit and pepper from the rye. The cold winters and hot summers of Minnesota contribute to its complexity, as the fluctuating temperatures enhance the interaction between the whiskey and the oak barrels. This climate-driven aging process results in a spirit with depth and a long, satisfying finish.
Whether enjoyed neat, on the rocks, or in classic bourbon cocktails, Douglas & Todd delivers a refined yet approachable drinking experience. Its commitment to quality ingredients and time-honored techniques has earned it recognition among whiskey enthusiasts, making it a standout choice for those seeking a well-crafted American bourbon with a touch of regional flair.
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