Douglas Laing's
Douglas Laing & Co. is a prestigious independent bottler and blender of Scotch whisky, founded in 1948 in Glasgow, Scotland. Known for its dedication to quality and tradition, the company selects and bottles some of the finest single cask and small batch Scotch whiskies from various distilleries across Scotland.
The Douglas Laing portfolio includes several respected brands, such as the Old Particular range, featuring single cask whiskies, and the Remarkable Regional Malts series, which blends whiskies from different regions of Scotland to highlight regional characteristics. Notable examples from this series include Big Peat from Islay, Scallywag from Speyside, and Rock Oyster from the Islands.
Celebrated for its commitment to preserving the unique character of each whisky, Douglas Laing often bottles them at cask strength without chill filtration or added coloring. As a family-owned business, it upholds a legacy of craftsmanship and passion for Scotch whisky.
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