Collier and McKeel
Collier and McKeel is a Tennessee whiskey brand that prides itself on crafting small-batch, hand-made whiskey with a strong emphasis on tradition and quality. Located in Nashville, Tennessee, the brand follows the classic Tennessee whiskey-making process, including the famed Lincoln County Process, which involves filtering the whiskey through charcoal before aging. This step gives the whiskey its characteristic smoothness and distinctive flavor profile that sets it apart from other American whiskeys.
The whiskey is distilled using locally sourced grains and pure water from a natural limestone spring, which contributes to its clean, rich taste. Collier and McKeel's expressions typically showcase flavors of caramel, vanilla, and oak, complemented by subtle notes of smoke and spice from the charcoal mellowing process. This combination creates a smooth, well-rounded whiskey with a touch of Tennessee character. Aged in charred oak barrels, the whiskey develops a deep amber color and a complex, robust flavor that appeals to both seasoned whiskey drinkers and those new to the category.
Collier and McKeel is known for producing whiskey in small quantities, ensuring a high level of craftsmanship in each batch. The brand’s dedication to traditional Tennessee whiskey-making methods and attention to detail make it a standout in the world of American craft whiskey, with a growing reputation for quality and authenticity.
Collier and McKeel Tennessee Whiskey
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