Caribbean
Caribbean alcohols are celebrated for their unique flavors and cultural importance, with rum being the most iconic. Produced from sugarcane byproducts, Caribbean rum varies across the islands, from the light rums of Puerto Rico to the dark rums of Jamaica and the smooth, aged rums of Barbados.
Other notable beverages include Ti' Punch, a Martinique and Guadeloupe cocktail made with rhum agricole, lime, and cane syrup, as well as traditional fruit punches and spiced liqueurs like falernum from Barbados. These drinks are integral to the social and festive life of the Caribbean, reflecting the region's rich history and diverse traditions.
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