Ancho Reyes
Ancho Reyes is a premium Mexican liqueur crafted with ancho chiles, known for its bold, smoky, and spicy flavor profile. Originating from Puebla, Mexico, this artisanal liqueur draws inspiration from a 1920s recipe that captures the essence of the region's tradition of incorporating dried chiles into spirits.
The key ingredient, the ancho chile, is a dried and smoked poblano pepper, which imparts deep, earthy flavors with notes of warm spices, chocolate, and a subtle sweetness. Ancho Reyes offers a complex balance of heat, sweetness, and smokiness, making it versatile for both sipping and mixing in cocktails. Its fiery profile brings a rich warmth to drinks, enhancing everything from a classic margarita to innovative, smoky concoctions.
Ancho Reyes is enjoyed in various ways, either sipped neat or as a unique ingredient in cocktails, where its heat and depth add complexity. Whether mixed into a spicy twist on a traditional cocktail or used as a base for innovative drinks, Ancho Reyes delivers a memorable, full-flavored experience.
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